Back to All Events
Explore spring bloom foraging from a bee and honey perspective, making and tasting recipes from saucer magnolia (Magnolia × soulangeana), common dandelion (Taraxacum officinale) and common violet (Viola soria). The internet is full of confusion about what constitutes a floral syrup vs a floral honey so we'll clarify how they are defined. True honey is a radically different product from a sugar syrup. As part of foraging education, we'll learn about respectful and safe foraging practices and how to continuously consult with experts before striking out on your own.